Apžvalga. Atsitiktiniai durpinukai

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Sveiki. Taip jau atsitinka, kad kartas nuo karto vis atsiranda viskio, kurio niekaip negaliu suporuoti su kažkuo. Tad ši apžvalga bus apie tai. Atsitiktiniai viskiai, kuriems neradau poros, bet tai nereiškia, kad jie nėra įdomūs. Kaip visada…uodžiam, ragaujam ir truputį papliurpiam.

Glen Moray Peated, 40%, Elgin Classic, OB, 2015
Dažytas, filtruotas ir kainuojantis apie 15 eurų. Ir 40% klasikinis stiprumas. Ant popieriaus skamba labai stipriai ne kažką, bet. Nosis. Pradžia nei šiokia, nei tokia. Dvelkia švelniu dūmu, kamparu, citrusais ir oda. Po šių smagių kvapų į kompaniją jungiasi pūvantis sūris, kompostas, plastmasė, deganti guma ir alkoholis. Be didesnės abejonės, salyklas yra jaunas. Durpės panašu maskuoja tam tikras aštrias briaunas. Po kurio laiko atsiranda šiek tiek gėliškumo ir vaisiškumo. H2O. Keletas lašų sumažina „įdomius” kvapus ir galbūt labiau išryškina citrusus. Skonis. Skurdokas, plonas, plokščias, vandeningas (ačiū klasikiniui stiprumui), kartus ir truputį rūgštus. Šiek tiek pasukiojus burnoje, randu daugiau charakterio nei kvape. Dūmas, degintos arbatžolės, pipiras, bazilikas, alkoholis, truputis vanilės ir salyklo. H2O. Truputį saldesnis ir mažiau kartesnis. Poskonis. Trumpas, silpnas, karštas ir kartus. Šiek tiek dūmo, vanilės ir juodo pipiro. Mano trys centai. Dėl skonio ir poskonio, žemai lenkiuosi 40% pasirinkimui. Dėl kitų dalykų kaltinčiau jauną viskio amžių. Bet, ei, tai apie 15 eurų kainuojantis salyklinis viskis. Kita vertus, tuos eurus panaudoti rasčiau geresnį būdą. 75 taškai. Jei ne nosies įdomybės ir silpnas finišas, būtų buvę geriau.

Tomatin Cu Bocan, 46%, Ex-burbono, chereso ir naujos statinės, NCF, OB, 2015
Štai, pridedam prie tų 15 eurų dar 15 ir gaunam NCF ir 46% stiprumą. Visai nieko pasiūlymas. Kaip daugelis iš jūsų žinote Cu Bocan serija žymi, kad kuriant šiuos Tomatin viskius buvo panaudotas durpintas salyklas. Nosis. Aitrokas, silpnai rūgštus, švarus. Pats kvapas gana silpnas. Dūmų ar durpių užuominų labai mažai, kurios dar ir pinasi kartu su vaistų kvapais. Po šia skraiste dar randu vanilę, sodo vaisius, skrudintą medieną, riešutus ir karamelę. H2O. Keli lašai vandens atidaro šį viskį labiau. Saldesnis, malonesnis, kvapnesnis. Žalias obuolys, abrikosas ir persikas. Skonis. Vėlgi rūgštokas, aitrus, truputį pjaunantis burną. Durpių ar tai dūmo užuominų nelabai randu. Čia jie gal labiau pereina į mėsos prieskonius. Vanilė, karamelė, mėsos prieskoniai, baltas pipiras, kaulavaisių kauliukas ir skrudinti lazdyno riešutai. Norėtųsi smagesnio kūno, bet jis tikrai yra. H2O. Vėlgi, malonesnis, smagesnis, labiau subalansuotas ir labiau išbaigtas. Poskonis. Trumpokas ir prieskoningas. Mano trys centai. Neįpareigojančiai ragaujamas ir turintis keletą savo šlovės akimirkų. Bet šioje 30 – 35 eurų zonoje konkurencija išties didelė ir tai nebūtų mano top pasirinkimas šioje kategorijoje. 78 taškai.

Port Askaig 8YO, 45.8%, NCF/NCA, 2016
Štai toje 30 – 35 eurų kategorijoje turime Port Askaig. Tik šioje vietoje dar gauname ir amžiaus nuorodą, kas mano supratimu niekada nemaišo, o kaip tik prideda svorio besirenkant viskį. Nosis. Gaivus, gyvas, švarus, mentoliškas, minerališkas, netgi šaldantis. Primenantis šaltos jūros vėją. Ką dar galima užkabinti šiame kvape? Druska, pipirmėtė, skrudintas medis, žali bananai, citrusų žievelės, mėsos prieskoniai ir šiek tiek jodo. H2O. Saldesnis ir gilesnis. Anyžius, kamparas, alyvuogės, sūdyta karamelė. Skonis. Švarus, žvitrus, mentoliškas. Toks truputį jaunas maištininkas. Saldus dūmas, citrusų rūgštumas, degintas medis, arbatžolės, druska, žoliškumas, sodo vaisiai ir vanilė. Smagiai apnešantis burną ir tuo pačiu metu pjaunantis. Geras intensyvumas. H2O. Malonesnis, labiau sukalbamas. Kartesnis. Medžio anglis, šienas ir ledinukai. Poskonis. Vidutinio ilgumo, intensyvus ir aštrus. Pipirmėtė, dūmas, pelyno kartumas, degintos arbatžolės ir citrinos. Mano trys centai. Jei kažkas paklaustų, nuo kurio pradėti durpinius viskius? Laisva ranka rekomenduočiau šį maištininką. Visiškai atidirbantis savo pinigus, o gal net ir daugiau. Tvirtas, subalansuotas, charakteringas ir Caol Ila. 85 taškai.

Nepasakyčiau, kad Port Askaig nustebino, bet lūkesčius tai tikrai viršijo. Toks visiškai nuogas salyklinis viskis, be jokių mandrybių ar gudrybių. Daugiau tokių viskių šioje kainų kategorijoje.
Iki kitų susiragavimų. Likite sveiki ir stiprūs.

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