{"id":2095,"date":"2020-10-07T16:51:40","date_gmt":"2020-10-07T15:51:40","guid":{"rendered":"http:\/\/just2001.temp.domains\/~loversof\/?p=2095"},"modified":"2020-11-03T21:33:15","modified_gmt":"2020-11-03T20:33:15","slug":"apzvalga-agavu-distiliatai-i-dalis","status":"publish","type":"post","link":"http:\/\/just2001.temp.domains\/~loversof\/apzvalga-agavu-distiliatai-i-dalis\/","title":{"rendered":"Ap\u017evalga. Agavos distiliatai. I dalis"},"content":{"rendered":"\n

Sveiki kam\u0161\u010dio kolegos. Kiek netik\u0117tai jums, \u0161iandien keliuosi \u012f Meksik\u0105. \u0160iandien gliaudysim tekilos rie\u0161utus. Ie\u0161kosim, k\u0105 gi gali mums pasi\u016blyti tekilos? Tik, nei\u0161sig\u0105skit, nebus joki\u0173 Jose Cuervo, Sierra ar kokio El Cheapo. Tad, jei jau nuraminau, keliaujam!<\/p>\n\n\n\n

\"\"<\/figure>
\n

Asombroso Ultrafino, El Platino, Tequila Silver, 40%, OB<\/strong>
Kompozicijai kurti naudota 100% m\u0117lynosios agavos. Taip pat distiliuota 3 kartus. Kaip patys skelbiasi \u0161ioje Tequila Silver n\u0117ra joki\u0173 prid\u0117tini\u0173 med\u017eiag\u0173. Beabejo, \u0161io tipo tekilos n\u0117ra ma\u010diusios jokio med\u017eio per savo gyvenim\u0105…Nebent per stikl\u0105…Oh Well. Nosis<\/strong>. Tik \u012fsipylus, lengvai smogia alkoholis, bet per kelias minutes visi\u0161kai dingsta. Tad, nieko baisaus, nors prad\u017eioje netgi buvau „sunerim\u0119s”. Daug \u012fvairi\u0173 \u017ealumyn\u0173, kaip svog\u016bn\u0173 lai\u0161kai, krieno lapai, petra\u017eol\u0117s, \u010desnakas ir garsty\u010di\u0173 lapai. Truputis jalapeno ir baltojo pipiro. Kiek nurimus i\u0161lenda vanil\u0117, meduolis ir lengvas minerali\u0161kumas. Visai nieko, bent jau \u012fdomu. Skonis<\/strong>. Su \u0161iek tiek charakterio, nors tik 40%, bet turi k\u0105 pasakyti. \u017dalias pipiras, svog\u016bn\u0173 lai\u0161k\u0173 aitrumas, baltas pipiras ir \u017ealumynai. Gal net \u017ealia alyvuog\u0117 atsiridena? Lengvai sausina burn\u0105. Mano supratimu, skonis per paprastas, lyginant su kvapu. Momentais ka\u017ekoks sviesti\u0161kumas ir kartono popierius perb\u0117ga keli\u0105. O \u0161iaip, kaip tokio stiprumo, \u0161i tekila n\u0117ra \u0161velni, turi dantukus. Poskonis<\/strong>. Trumpas ir \u0161iek tiek minerali\u0161kas. \u017dalias pipiras. Mano trys centai<\/strong>. Nosis gana smagi. O jei dar nuo\u0161ird\u017eiau, tai net negalvodamas rink\u010diausi \u0161it\u0105 tekil\u0105 (nei sakykim El Cheapo), kai tenka su draugais ka\u017eko paragauti vakaro metu keliaujant per barus.<\/p>\n<\/div><\/div>\n\n\n\n

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\n

Asambroso Ultrafino, La Rosa,Tequila Reposado, 40%, ex-Bordeaux casks, OB<\/strong>
Pripa\u017einsiu, kai pama\u010diau spalv\u0105, pagalvojau: negi skirta tik jaunosioms tekilos ragautojoms? O jeigu ir taip? If it works it ain’t stupid. O jei rim\u010diau, tai \u0161i tekila yra brandinta 3 m\u0117nesius ex-Bordo statin\u0117se. Tad, spalva atrodo kaip 1\/20 praskiedus burok\u0117li\u0173 sultis. Trys m\u0117nesiai ir spalva gana stipriai paveikta. Nosis<\/strong>. Aha, tikrai taip, yra labai subtili\u0173 u\u017euomen\u0173 apie \u0105\u017euolo poveik\u012f, bet labai ma\u017eai. Nors pats kvapas jau pakit\u0119s. Sunkoka rasti dideli\u0173 pana\u0161um\u0173 \u012f Silver, kadangi patys kvapai prislop\u0119. Momentais lenda silpna vyno ar tai vy\u0161ni\u0173 r\u016bg\u0161tel\u0117. Silver kvapas labiau lipo. Skonis<\/strong>. Burn\u0105 sausina pana\u0161iai kaip Silver. Skoniui, vyno ba\u010dkos padar\u0117 ma\u017eiau \u012ftakos. V\u0117l jau\u010diasi \u017ealumynai, svog\u016bn\u0173 lai\u0161kai, krienai ir truputis r\u016bg\u0161tel\u0117s. Nors vyno \u012ftaka skonyje yra labai ma\u017ea, bet vis tik skonis su\u0161veln\u0117j\u0119s, labiau civilizuotesnis ir i\u0161laikantis savo DNR. Poskonis<\/strong>. Trumpas ir prieskoningas. M\u0117sos prieskoniai. Mano trys centai<\/strong>. Lieku prie Silver tekilos. Nors pripa\u017einsiu, vyno – vy\u0161ni\u0173 r\u016bg\u0161tel\u0117 kvape buvo i\u0161ties puiki. Jei nor\u0117jo atskleisti vyno ba\u010dkas, reik\u0117jo laikyti ilgiau. 6 – 8 m\u0117nesius.<\/p>\n<\/div><\/div>\n\n\n\n

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\n

Asambroso Ultrafino, El Carbanzado, Tequila Extra Anejo, 40%, Virgin French Oak ir ex-Irish Whiskey casks, OB<\/strong>
Na gerai, k\u0105 mes \u010dia turime \u012fdomaus? 5 metus brandinta naujose pranc\u016bzi\u0161ko \u0105\u017euolo statin\u0117se. Ir dar metam buvo pamerkta \u012f ex-airi\u0161ko viskio statines. Skamba intriguojan\u010diai. Neu\u017emir\u0161kim, tai ne viskio distiliatas buvo sumerktas \u012f \u0161ias statines. Nosis<\/strong>. O taip, statin\u0117s \u010dia padar\u0117 savo darb\u0105, ir labai didel\u012f. Vanilinis cukrus, meduoliai, \u0161viesus medus, kmynai, cinamonas ir labai stiprios kokoso, vanil\u0117s, iriso natos. Momentais ausis ki\u0161a arbat\u017eol\u0117s, juodas pipiras ir \u010diobrelis. Pats tekilos DNR labai stipriai pasl\u0117ptas po statini\u0173 paltu, bet dar truput\u012f alsuoja. Pats kvapas labai pilnas. Gal net primenantis kvepalus, bet be jokio \u0161lyk\u0161tumo. Kvapas gal kiek tiesmuki\u0161kas, bet asmeni\u0161kai esu su\u017eav\u0117tas. Net bijau ragauti…Skonis<\/strong>. Hmm…Tekilos Silver asmenyb\u0117 jau\u010diasi labiau nei kvape. Arbat\u017eol\u0117s (labai daug), vanil\u0117, kokosas, citrinos skiltel\u0117, kmynai, juodieji pipirai, ka\u017ekokie \u017ealumynai. Pats tekilos distiliatas \u010dia mano manymu labai neblogai maskuoja didel\u0119 \u0105\u017euolo \u012ftak\u0105. Balansas tarp DNR ir statini\u0173 yra, bet a\u0161 asmeni\u0161kai ei\u010diau dar labiau \u012f statini\u0173 pus\u0119, jeigu nutar\u010diau gaminti Extra Anejo tekil\u0105. Arba tiesiog lik\u010diau prie Silver versijos. Poskonis<\/strong>. Vidutinis, su daug Silver tekilos atribut\u0173. Mano trys centai<\/strong>. I\u0161ties \u012fdomi ir labai \u0161auni tekila. Laisvai ragaujama i\u0161 l\u0117to ir kas \u012fdomiausia, kad bus k\u0105 veikti, kai ie\u0161kosit \u012fvairi\u0173 kvap\u0173. Nosis buvo i\u0161ties nebloga.<\/p>\n<\/div><\/div>\n\n\n\n

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\n

G4, Tequila Anejo, 40%, Bourbon casks, OB<\/strong>
Dar viena brandinta tekila \u0105\u017euolo statin\u0117se. \u0160\u012fkart tekila praleido 18 m\u0117nesi\u0173 burbono statin\u0117se. Pakankamai ilgas laiko tarpas, kad ka\u017ek\u0105 nuveikti. V\u0117lgi, 100% m\u0117lynoji agava. Gavusi daugyb\u0119 apdovanojim\u0173. Kai kur sakoma, kad tai viena geriausi\u0173 tekil\u0173 iki \u0161iol. Nosis<\/strong>. Kriau\u0161i\u0173 limonadas, vanil\u0117, citrinos, \u017eali obuoliai, bonbonk\u0117s, liep\u017eied\u017ei\u0173 arbata, medaus saldumas, persikai ir vy\u0161nios. Truputis med\u017eio, bet \u010dia jis labai gerai tinka. Subalansuoja tuos sald\u017eius kvapus. Pats kvapas \u0161velnus, malonus, \u0161viesus ir labai arbati\u0161kas. Gal net g\u0117li\u0161kas. \u0160ios tekilos kvapas labiau patinka, nei Extra Anejo. Ne toks tiesmuki\u0161kas. Sunku i\u0161traukti nos\u012f. Skonis<\/strong>. \u010cia v\u0117lgi daugiau pa\u010dios tekilos skonio. \u017dalias pipiras, krienai, \u017ealios alyvuog\u0117s, m\u0117sos prieskoniai, bazilikas. Gal netgi u\u017euomena apie lau\u017e\u0105. Taninai gana ry\u0161k\u016bs, kurie smagiai i\u0161valo ir sausina burn\u0105. Statin\u0117s ir \u010dia yra: vanil\u0117, imbieras, kokosas ir truputis karamel\u0117s. Ir skonis smagesnis nei Extra Anejo tekilos. Labiau subalansuotas. Poskonis<\/strong>. Vidutinio ilgumo. Arbat\u017eol\u0117s, prieskoniai ir \u017ealumynai. Mano trys centai<\/strong>. Dar viena \u0161auni tekila, o ir kaina lyginant su EA tekila yra juokinga.<\/p>\n<\/div><\/div>\n\n\n\n

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\n

Huizache, Tequila Reposado, 40%, Whiskey casks, OB<\/strong>
Dar viena, bet jau paskutin\u0117 tekila. \u0160i taip pat yra brandinta \u0105\u017euolo statin\u0117se. \u0160\u012fkart, tik 3 m\u0117nesius, kuriuos praleido Kalifornijos viskio statin\u0117se. Net ne\u012fsivaizduoju, kas tai buvo per viskis. Tekila buvo du kartus distiliuota ir yra i\u0161 Jalisco regiono. Nosis<\/strong>. Truputi g\u0117li\u0161ka ir labai \u0161velni. Netgi per \u0161velni. Juodas pipiras, truputis vanil\u0117s, arbat\u017eoli\u0173 arbata, sodo vaisiai, gal truputis citrus\u0173. Visi kvapai taip prislop\u0119. Teori\u0161kai negyva nosis. Kas jai nutiko? Skonis<\/strong>. Ka\u017ekas sujud\u0117jo…? V\u0117lgi, juodas pipiras, \u017ealias obuolys, vanilinis cukrus ir lengvas aitrumas. Per ka\u017ekuri\u0105 viet\u0105 geriau nei nosis. Nors vis tiek skonis plok\u0161\u010dias, plonas ir labai ne\u012fpareigojantis. Poskonis<\/strong>. Ai, baikit, n\u0117ra jo \u010dia. Kaip ka\u017ekas b\u016bt\u0173 praskied\u0119s iki 30%. Mano trys centai<\/strong>. Li\u016bdna ir ramu. Kaip po stiprios audros. Tikt\u0173 druska ir citrina.<\/p>\n<\/div><\/div>\n\n\n\n

\u0160tai ir susiragavo pirmas „be\u010das” tekil\u0173. Many\u010diau visgi ragautuv\u0117s buvo s\u0117kmingos. Jei tekt\u0173 rinktis, be didesn\u0117s abejon\u0117s im\u010diau G4 tekil\u0105. Puiki nosis, bet neperspausta, skonis gal kiek plonokas, bet \u010dia tiesiog kaltin\u010diau 40% i\u0161pilstym\u0105.
EA yra gera tekila, bet kaina j\u0105 stumia \u012f u\u017erib\u012f. Beje ir Silver tekila labai neblogai atstov\u0117jo savo. O kitoms likau gana abejingas, ypa\u010d Huizache tekilai, visk\u0105 pavadinimas pasako:D.
Tad iki kito susiragavimo. T\u0119sim tem\u0105 apie agavas. Likite sveiki ir stipr\u016bs.<\/p>\n","protected":false},"excerpt":{"rendered":"

Sveiki kam\u0161\u010dio kolegos. Kiek netik\u0117tai jums, \u0161iandien keliuosi \u012f Meksik\u0105. \u0160iandien gliaudysim tekilos rie\u0161utus. Ie\u0161kosim, k\u0105 gi gali mums pasi\u016blyti tekilos? Tik, nei\u0161sig\u0105skit,…<\/p>\n","protected":false},"author":1,"featured_media":2103,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[101],"tags":[7],"class_list":["post-2095","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-tekila","tag-apzvalgos"],"yoast_head":"\nAp\u017evalga. Agavos distiliatai. 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